
Cellar: Wine Tasting Basics and Etiquette for Business
by Cellar
49
Registered
Details
Join us for an instructional course on the fundamentals of wine tasting and professional etiquette, led by Philippe Newlin, Wine Director at City Winery and a highly regarded instructor at Columbia Business School and Yale School of Management. With over 20 years of teaching experience, Philippe will guide participants through essential tasting techniques and how to confidently approach wine in business and networking settings.
This session is designed as a practical, skills-based class and will equip you with tools to navigate professional dining and client-facing environments with ease.
Dress Casual (jeans ok)
Where
KMC (Classroom TBD)
44 West 4th Street, New York, NY 10012,